Oso Sonoma Menu & Prices

Oso Sonoma features a dinner menu centered on a blend of seafood, seasonal salads, and hearty meat dishes with prices ranging from $30 to $50. The menu begins with selections such as baked oysters roasted with saffron, piquillo butter, lemon, and parsley, priced at $18, and a seafood platter including oysters, shrimp cocktail, ceviche, and raw fish at $38. Complementary small plates include Dungeness Crab Deviled Eggs and a hummus plate served with feta, paprika, parsley, and grilled bread.

Salads offer seasonal variations, with options like a Caesar salad featuring little gem lettuce, croutons, and Grana Padano cheese, or a mixed lettuce salad incorporating apple, blue cheese, candied pecans, and sherry vinaigrette. Main dishes such as braised short ribs, a classic burger, and a chicken sandwich provide more substantial choices. Additional seafood items include Ahi with chimichurri and diverse oyster selections refreshed daily.

Beverage options include bottled beers like Modelo Especial and Peroni, each priced at $6, alongside signature cocktails such as the Blood Orange Margarita. Overall, the menu emphasizes fresh seafood preparations and balanced salads, supported by a selection of well-priced entrées within a moderate price range.